Commis Chef Jobs In Honor Oak


Commis chefs are novice chefs who work below chef de parties in poster kitchens to develop their culinary knowledge and skills. They discharge duty various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock. Commis Chef Jobs In Honor Oak

 

Job Description:

Job Title: Commis Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: E14
Salary Rate: £11.-£12.00/Hour 

We are looking to hire a hard-working and efficient commis chef for our client to prepare meal ingredients for the chef de partie and back up with various kitchen duties. The commis chef’s responsibilities insert informing the governor of malfunctioning or damage kitchen equipment, unpacking and organizing deliveries, and mopping occurring kitchen spills to prevent accidents and injuries. You should along with ensure that all food items are properly stored to prevent spoilage.

To be rich as a commis chef, you should stir up excellent organizational skills and ensure that anything duties are completed in a timely manner. Ultimately, an outstanding commis chef should be adept to follow everything instructions and agree with food health and safety regulations.

Commis Chef Responsibilities: Commis Chef Jobs In Honor Oak

  • Accurately measuring meal ingredients for the Chef de Partie.
  • Preparing meal ingredients, which includes seasoning of interchange meats as competently as washing, peeling, and chopping vegetables and fruits.
  • Preparing basic salads and sauces as directed by the Chef de Partie.
  • Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
  • Taking inventory of restaurant supplies and notifying the commissioner of low or depleted supplies.
  • Discarding whatever expired and spoiled food items stored in the growth rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

  • High assistant professor diploma or GED.
  • An associate’s degree, diploma, or official recognition in culinary arts is advantageous.
  • A food handler’s license.
  • Proven classified ad kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • The skill to stand for lengthy periods.
  • The realization to work below pressure.
  • Excellent organizational skills.
  • Effective communication skills.

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