Commis Chef Jobs In Falconwood


Commis chefs are novice chefs who work below chef de parties in announcement kitchens to money occurring front their culinary knowledge and skills. They performance various kitchen duties, such as assisting cook de parties in meal preparations, receiving deliveries, and rotating stock. Commis Chef Jobs In Falconwood

 

Job Description:

Job Title: Commis Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: E14
Salary Rate: £11.-£12.00/Hour 

We are looking to employ a hard-working and efficient commis chef for our client to prepare meal ingredients for the chef de partie and urge on with various kitchen duties. The commis chef’s responsibilities add together informing the bureaucrat of malfunctioning or damage kitchen equipment, unpacking and organizing deliveries, and mopping stirring kitchen spills to prevent accidents and injuries. You should after that ensure that all food items are properly stored to prevent spoilage.

To be well-to-do as a commis chef, you should demonstrate excellent organizational skills and ensure that whatever duties are completed in a timely manner. Ultimately, an outstanding commis chef should be practiced to follow all instructions and attain with food health and safety regulations.

Commis Chef Responsibilities: Commis Chef Jobs In Falconwood

  • Accurately measuring meal ingredients for the Chef de Partie.
  • Preparing meal ingredients, which includes seasoning of swap meats as skillfully as washing, peeling, and chopping vegetables and fruits.
  • Preparing basic salads and sauces as directed by the Chef de Partie.
  • Receiving deliveries and verifying that all ordered items have been delivered and are of great quality.
  • Taking inventory of restaurant supplies and notifying the executive of low or depleted supplies.
  • Discarding anything expired and spoiled food items stored in the store rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

  • High scholarly diploma or GED.
  • An associate’s degree, diploma, or official recognition in culinary arts is advantageous.
  • A food handler’s license.
  • Proven classified ad kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • The talent to stand for Elongated periods.
  • The carrying out to work under pressure.
  • Excellent organizational skills.
  • Effective communication skills.

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