Commis Chef Jobs In Bow


Commis chefs are novice chefs who work under chef de parties in announcement kitchens to forward movement their culinary knowledge and skills. They decree various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock. Commis Chef Jobs In Bow

 

Job Description:

Job Title: Commis Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: E14
Salary Rate: £11.-£12.00/Hour 

We are looking to employ a hard-working and efficient commis chef for our client to prepare meal ingredients for the cook de partie and incite with various kitchen duties. The commis chef’s responsibilities attach informing the superintendent of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping going on kitchen spills to prevent accidents and injuries. You should furthermore ensure that whatever food items are properly stored to prevent spoilage.

To be well-off as a commis chef, you should trouble excellent organizational skills and ensure that everything duties are completed in a timely manner. Ultimately, an outstanding commis chef should be competent to follow whatever instructions and take over with food health and safety regulations.

Commis Chef Responsibilities: Commis Chef Jobs In Bow

  • Accurately measuring meal ingredients for the Chef de Partie.
  • Preparing meal ingredients, which includes seasoning of every second meats as skillfully as washing, peeling, and chopping vegetables and fruits.
  • Preparing basic salads and sauces as directed by the Chef de Partie.
  • Receiving deliveries and verifying that whatever ordered items have been delivered and are of good quality.
  • Taking inventory of restaurant supplies and notifying the commissioner of low or depleted supplies.
  • Discarding anything expired and spoiled food items stored in the heap rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

  • High speculative diploma or GED.
  • An associate’s degree, diploma, or endorsement in culinary arts is advantageous.
  • A food handler’s license.
  • Proven advertisement kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • The talent to stand for outstretched periods.
  • The attainment to work under pressure.
  • Excellent organizational skills.
  • Effective communication skills.

To apply deliver your CV to arrange an short placement.

or right of entry us +4420 3371 7243/ WhatsApp your details to 07818387151

Or Apply Online

https://workers-direct.com/cv-registration

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