Commis Chef Jobs In Abbey Wood


Commis chefs are novice chefs who work below chef de parties in trailer kitchens to evolve their culinary knowledge and skills. They discharge duty various kitchen duties, such as assisting cook de parties in meal preparations, receiving deliveries, and rotating stock. Commis Chef Jobs In Abbey Wood

 

Job Description:

Job Title: Commis Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: E14
Salary Rate: £11.-£12.00/Hour 

We are looking to employ a hard-working and efficient commis chef for our client to prepare meal ingredients for the cook de partie and incite with various kitchen duties. The commis chef’s responsibilities enlarge informing the proprietor of malfunctioning or damage kitchen equipment, unpacking and organizing deliveries, and mopping in the works kitchen spills to prevent accidents and injuries. You should also ensure that all food items are properly stored to prevent spoilage.

To be booming as a commis chef, you should shake up excellent organizational skills and ensure that whatever duties are completed in a timely manner. Ultimately, an outstanding commis cook should be skillful to follow everything instructions and attain with food health and safety regulations.

Commis Chef Responsibilities: Commis Chef Jobs In Abbey Wood

  • Accurately measuring meal ingredients for the Chef de Partie.
  • Preparing meal ingredients, which includes seasoning of substitute meats as skillfully as washing, peeling, and chopping vegetables and fruits.
  • Preparing basic salads and sauces as directed by the Chef de Partie.
  • Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
  • Taking inventory of restaurant supplies and notifying the commissioner of low or depleted supplies.
  • Discarding whatever expired and spoiled food items stored in the accrual rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

  • High speculative diploma or GED.
  • An associate’s degree, diploma, or official recognition in culinary arts is advantageous.
  • A food handler’s license.
  • Proven poster kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • The achievement to stand for extended periods.
  • The success to work below pressure.
  • Excellent organizational skills.
  • Effective communication skills.

To apply lecture to your CV to arrange an gruff placement.

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