Commis Chef Jobs In Islington


Commis chefs are novice chefs who work under chef de parties in commercial kitchens to go ahead their culinary knowledge and skills. They exploit various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock. Commis Chef Jobs In Islington

Job Description:

Job Title: Commis Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: E14
Salary Rate: £11.-£12.00/Hour

We are looking to employ a hard-working and efficient commis chef to prepare meal ingredients for the cook de partie and urge on with various kitchen duties. The commis chef’s responsibilities include informing the officer of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping in the works kitchen spills to prevent accidents and injuries. You should next ensure that all food items are properly stored to prevent spoilage.

To be successful as a commis chef, you should disconcert excellent organizational skills and ensure that everything duties are completed in a timely manner. Ultimately, an outstanding commis chef should be competent to follow everything instructions and come to with food health and safety regulations.

Commis Chef Responsibilities: Commis Chef Jobs In Islington

  • Accurately measuring meal ingredients for the Chef de Partie.
  • Preparing meal ingredients, which includes seasoning of swap meats as competently as washing, peeling, and chopping vegetables and fruits.
  • Preparing basic salads and sauces as directed by the Chef de Partie.
  • Receiving deliveries and verifying that anything ordered items have been delivered and are of good quality.
  • Taking inventory of restaurant supplies and notifying the bureaucrat of low or depleted supplies.
  • Discarding everything expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

  • High speculative diploma or GED.
  • An associate’s degree, diploma, or official recognition in culinary arts is advantageous.
  • A food handler’s license.
  • Proven billboard kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • The completion to stand for lengthy periods.
  • The skill to work under pressure.
  • Excellent organizational skills.
  • Effective communication skills.

To apply deliver your CV to arrange an short placement.

or open us +4420 3371 7243/ WhatsApp your details to 07818387151

Or Apply Online

https://workers-direct.com/cv-registration

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