Commis Chef Jobs In Highbury


Commis chefs are novice chefs who work under chef de parties in poster kitchens to improvement their culinary knowledge and skills. They comport yourself various kitchen duties, such as assisting cook de parties in meal preparations, receiving deliveries, and rotating stock. Commis Chef Jobs In Highbury

Job Description:

Job Title: Commis Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: E14
Salary Rate: £11.-£12.00/Hour

We are looking to employ a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and back with various kitchen duties. The commis chef’s responsibilities include informing the superintendent of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping in the works kitchen spills to prevent accidents and injuries. You should with ensure that all food items are properly stored to prevent spoilage.

To be successful as a commis chef, you should mix up excellent organizational skills and ensure that all duties are completed in a timely manner. Ultimately, an outstanding commis chef should be skilled to follow anything instructions and ascend with food health and safety regulations.

Commis Chef Responsibilities: Commis Chef Jobs In Highbury

  • Accurately measuring meal ingredients for the Chef de Partie.
  • Preparing meal ingredients, which includes seasoning of alternative meats as skillfully as washing, peeling, and chopping vegetables and fruits.
  • Preparing basic salads and sauces as directed by the Chef de Partie.
  • Receiving deliveries and verifying that everything ordered items have been delivered and are of great quality.
  • Taking inventory of restaurant supplies and notifying the bureaucrat of low or depleted supplies.
  • Discarding whatever expired and spoiled food items stored in the collection rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

  • High scholarly diploma or GED.
  • An associate’s degree, diploma, or official approval in culinary arts is advantageous.
  • A food handler’s license.
  • Proven public notice kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • The talent to stand for Elongated periods.
  • The endowment to work under pressure.
  • Excellent organizational skills.
  • Effective communication skills.

To apply dispatch your CV to arrange an rushed placement.

or approach us +4420 3371 7243/ WhatsApp your details to 07818387151

Or Apply Online

https://workers-direct.com/cv-registration

Call Today
02030869080