Commis Chef Jobs In Highams Park


Commis chefs are novice chefs who work below chef de parties in billboard kitchens to move ahead their culinary knowledge and skills. They produce a result various kitchen duties, such as assisting cook de parties in meal preparations, receiving deliveries, and rotating stock. Commis Chef Jobs In Highams Park

Job Description:

Job Title: Commis Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: E14
Salary Rate: £11.-£12.00/Hour

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the cook de partie and support with various kitchen duties. The commis chef’s responsibilities supplement informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents and injuries. You should furthermore ensure that all food items are properly stored to prevent spoilage.

To be booming as a commis chef, you should mix up excellent organizational skills and ensure that whatever duties are completed in a timely manner. Ultimately, an outstanding commis cook should be skilled to follow all instructions and ascend with food health and safety regulations.

Commis Chef Responsibilities: Commis Chef Jobs In Highams Park

  • Accurately measuring meal ingredients for the Chef de Partie.
  • Preparing meal ingredients, which includes seasoning of oscillate meats as without difficulty as washing, peeling, and chopping vegetables and fruits.
  • Preparing basic salads and sauces as directed by the Chef de Partie.
  • Receiving deliveries and verifying that everything ordered items have been delivered and are of great quality.
  • Taking inventory of restaurant supplies and notifying the proprietor of low or depleted supplies.
  • Discarding all expired and spoiled food items stored in the accretion rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

  • High theoretical diploma or GED.
  • An associate’s degree, diploma, or official recognition in culinary arts is advantageous.
  • A food handler’s license.
  • Proven classified ad kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • The capability to stand for lengthy periods.
  • The achievement to work below pressure.
  • Excellent organizational skills.
  • Effective communication skills.

To apply dispatch your CV to arrange an gruff placement.

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