Commis Chef Jobs In City of London


Commis chefs are novice chefs who work under chef de parties in public notice kitchens to progress their culinary knowledge and skills. They decree various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock. Commis Chef Jobs In City of London

Job Description:

Job Title: Commis Chef
Contract Type: Temporary
Starting Date: ASAP
Job Location: E14
Salary Rate: £11.-£12.00/Hour

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the cook de partie and put stirring to with various kitchen duties. The commis chef’s responsibilities increase informing the proprietor of malfunctioning or damage kitchen equipment, unpacking and organizing deliveries, and mopping going on kitchen spills to prevent accidents and injuries. You should in addition to ensure that whatever food items are properly stored to prevent spoilage.

To be affluent as a commis chef, you should trouble excellent organizational skills and ensure that all duties are completed in a timely manner. Ultimately, an outstanding commis chef should be adept to follow whatever instructions and comply with food health and safety regulations.

Commis Chef Responsibilities: Commis Chef Jobs In City of London

  • Accurately measuring meal ingredients for the Chef de Partie.
  • Preparing meal ingredients, which includes seasoning of every other meats as well as washing, peeling, and chopping vegetables and fruits.
  • Preparing basic salads and sauces as directed by the Chef de Partie.
  • Receiving deliveries and verifying that everything ordered items have been delivered and are of good quality.
  • Taking inventory of restaurant supplies and notifying the commissioner of low or depleted supplies.
  • Discarding whatever expired and spoiled food items stored in the amassing rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.

Commis Chef Requirements:

  • High scholastic diploma or GED.
  • An associate’s degree, diploma, or official approval in culinary arts is advantageous.
  • A food handler’s license.
  • Proven advertisement kitchen experience.
  • Sound knowledge of food health and safety regulations.
  • The realization to stand for lengthy periods.
  • The skill to work below pressure.
  • Excellent organizational skills.
  • Effective communication skills.

To apply speak to your CV to arrange an hasty placement.

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